2 eggs
2/3 cup oil
2 tsp. vanilla
3/4 cup sugar
2 cups flour, sifted
2 tsp. baking powder
1/2 tsp. salt
1 tsp. cinnamon -or- 2 tsp. grated lemon rind
1/2 cup sugar, for rolling
2/3 cup oil
2 tsp. vanilla
3/4 cup sugar
2 cups flour, sifted
2 tsp. baking powder
1/2 tsp. salt
1 tsp. cinnamon -or- 2 tsp. grated lemon rind
1/2 cup sugar, for rolling
Heat oven to 400°F.
Beat eggs with fork, stir in oil, vanilla and lemon rind (if using). Blend in
3/4 cup sugar until mixture thickens.
Blend flour, baking powder, and salt; add to mixture.
Place on baking sheet, criss cross with fork. Place 2 inches apart on
ungreased baking sheet.
Bake 8-10 minutes. Remove immediately from baking sheet.